Too hot to cook anything so we made individual grilled pizza in the backyard. What a beautiful evening. It was one of those nights where everything was perfect. The weather, the light in the sky, the flavors and the company. Again, did I mention how blessed I am?!
To start, a blueberry apple smoothy. My Sweetpeas came up with this one and I have to admit…it was the best smoothy we have made so far.
And the pizzas…
One was standard cheese and pepperoni.
One was chicken, garlic, onions, feta and evoo.
And the last was spinach, feta, garlic and onion.
All were delicious.
And we finished it off with the cheesecakes in a jar we made earlier.